Sunday, September 5, 2010
Butterscotch Cornflake Cookies
My mom used to make these for us. I had forgotten about them until I found a bag of butterscotch chips in the closet. As easy as these cookies are - they are good. Rich but good! This is another good recipe to add to a simplified baking strategy! Try 'em out!
Butterscotch Cornflake Cookies
Ingredients
1 11oz bag butterscotch chips
1 c. peanut butter
5 c. corn flakes ~ crushed a little bit
Melt morsels and peanut butter over low heat. Stir in corn flakes; mix until flakes are well coated. Drop by rounded serving spoons onto a parchment or wax paper covered cookie sheet. Place in refrigerator until solid.
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