Chocolate Chip Cookies
Ingredients
2 1/4 cup all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1 cup butter, room temperature
1 cup packed brown sugar
1/2 cup sugar
2 eggs
2 tsp. vanilla
2 cups chocolate chips
Directions
Preheat oven to 350 degrees.
In a medium bowl, mix flour, baking soda and salt with a wire whisk and set aside.
With a mix, beat butter and both sugars until well blended. Beat in eggs and vanilla.
Add the flour mixture in two additions until combined.
Stir in 1 1/2 cups of chocolate chips
Use a mini ice cream scoop to drop cookie dough on a parchment covered cookie sheet about 2 inches apart.
Bake for 8 - 10 minutes.
About halfway through baking, sprinkle reserved chips on top of the cookies.
Enjoy!
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