I don't know if I've seen an easier slower cooker recipe. The hardest part was I had to go buy rootbeer! Turned out great! And another version of one of our favorites - pulled pork.
Rootbeer Pulled Pork
Source: Allrecipes.com
Ingredients
Average size pork shoulder or pork butt
Root Beer
Your favorite barbecue sauce
Directions
Place pork into crockpot.
Pour in root beer until it just covers the pork.
Cook on low - 7 hours or so - until it shreds easily.
Take pork out of crock pot, pour out the rootbeer - reserving a cup or so if needed to thin sauce out a little bit.
Shred pork and return to the crock pot.
Add in your favorite barbecue sauce, if necessary, thin out with the root beer.
Serve with your favorite buns.
We also served oven baked fries & coleslaw. Got a big thumbs up as a meal from the husband!
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